Of course we love a classic South Australia Shiraz but the style made by Frankland Estate over in Western Australia manages to capture all the ripe fruit and generosity of the warm Australian sun with a little more freshness. They add a tiny drop of the white variety Viognier to the blend in a nod to Cote Rotie which lends a rounder mouthfeel and more aromatics.


Grape variety: Shiraz with a drop of Viognier

Winegrowing: Organic

Frankland Estate Shiraz, Frankland River, Australia


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