Trossos del Priorat are situated in Gratallops, a town famous for producing some of the most expensive and sought after wines in the whole of Spain. '90 minuts' (so named because they claim that no bottle has ever been open for more than 90 minutes without being finished!) is super inky dark in the glass with tons of dark fruit and toasty oak flavours. Over time in the glass it opens up revealing a slightly brighter red fruit character but make no mistake, this is a seriously intense, powerful wine. Tannins are super plush and the finish is long and spicy.
A blend of 85% Garnacha and 15% Carignan from old vines grown on the famed licorella slate soils that make Priorat so unique.
Grape varieties: Garnacha, Carignan
Winegrowing method: Organic